Pumpkin Bread (or Muffins)

Name: Pumpkin Bread or Muffins
Prep time: 30 min
Cook time: 20 min
Ingredients: 3.5 c flour; 1.5 tsp baking soda; 1 tsp cinnamon; 1 tsp nutmeg; 1 tsp pumpkin pie spice; 3 c sugar; 1 c vegetable oil; 2/3 c water; 4 eggs; 2 c canned pumpkin

by Jamie Allar | Sep 6, 2022 | Breads, FEATURED, WHAT'S NEW

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"Fall's favorite spices blended in a delicious bread or muffin."

Pumpkin Bread or Muffins

Fall's favorite flavor in a delicious muffin

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Prep Time 30 mins

Cook Time 20 mins

Course bakery, Breakfast, muffins

Cuisine bakery

Servings

Calories 261 kcal

Equipment

2 bread pans

Ingredients

3.5 c flour
1.5 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
1 tsp pumpkin pie spice
3 c sugar
1 c vegetable oil
2/3 c water
4 eggs
2 c canned pumpkin

Instructions

Mix together: flour, soda, cinnamon, nutmeg, and pumpkin pie spice.
Beat in sugar, oil, water, eggs and pumpkin.
Pour into greased and floured bread pans or muffin tins.
Bake at 350 degrees for 20-25 minutes, or until center is dry when inserting toothpick.
Cool and frost if desired. (See cream cheese frosting recipe.)

Nutrition

Calories: 261kcalCarbohydrates: 41gProtein: 3gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 27mgSodium: 81mgPotassium: 73mgFiber: 1gSugar: 26gVitamin A: 3218IUVitamin C: 1mgCalcium: 14mgIron: 1mg

Keyword banana bread, muffins, pumpkin

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